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Williams Sonoma Beef Kitchen Library Series Hardcover by Joyce Goldstein 1994

Description: Williams-Sonoma Kitchen Library: Beef by Joyce Goldstein.1994 pictorial hardcover, no dust jacket. Each recipe illustrated with a full-page color photo. Organized by cooking method, and includes basics, techniques, and equipment. Note Condition: Very Good used condition. Very minor scuffing to back cover top corners; very faint scuffing overall to covers. Board spine has no bumps, no cracks, no creases. Crisp, clean page edges. Complete with all pages, with no creases, no stains, no tears, no handwriting, no highlighting.Ships out within 1 day after payment, not including Sunday and postal holidays.Books ship protected in a box.U.S.: Choose USPS Media Mail (slow Economy) -or- Priority Mail (Expedited), & Delivery Confirmation.We charge only actual shipping cost.We combine purchases to save you postage at actual cost.To Buy It Now for multiple purchases, click Add to Cart first.

Price: 5.95 USD

Location: Grand Blanc, Michigan

End Time: 2025-01-29T01:08:01.000Z

Shipping Cost: 5.38 USD

Product Images

Williams Sonoma Beef Kitchen Library Series Hardcover by Joyce Goldstein 1994Williams Sonoma Beef Kitchen Library Series Hardcover by Joyce Goldstein 1994Williams Sonoma Beef Kitchen Library Series Hardcover by Joyce Goldstein 1994Williams Sonoma Beef Kitchen Library Series Hardcover by Joyce Goldstein 1994Williams Sonoma Beef Kitchen Library Series Hardcover by Joyce Goldstein 1994Williams Sonoma Beef Kitchen Library Series Hardcover by Joyce Goldstein 1994

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Dimensions: 8½ inches x 8½ inches

Book Title: Beef

Book Series: Williams-Sonoma Kitchen Library

Narrative Type: Nonfiction

Publisher: Time Life

Publication Year: 1994

Type: Cookbook

Format: Hardcover

Language: English

Author: Joyce Goldstein

ISBN-10: 0783502451

Features: Illustrated

Genre: Cookbooks

Topic: Beef

Country/Region of Manufacture: China

Number of Pages: 108

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