The New Basics Cookbook by Julee Rosso and Sheila Lukins (1989, Trade Paperback)

Description: This cookbook titled "The New Basics Cookbook" is a great addition to any kitchen. With over 800 pages, it contains a vast array of recipes and cooking methods ranging from quick and easy meals to more advanced techniques. Published in 1989 by Workman Publishing Company, it is a vintage piece that is still relevant today. This trade paperback is written in English and authored by Sheila Lukins and Julee Rosso. The book covers various topics such as cooking methods, reference, and general recipes. It is 9.1 inches long, 8 inches tall, and 2 inches wide, weighing 64 ounces. Get your hands on this classic cookbook and start exploring the world of cooking! Please contact me with any questions or concerns. Thank you for looking.

Price: 12.5 USD

Location: Clearwater, Florida

End Time: 2024-09-25T22:39:08.000Z

Shipping Cost: 6.88 USD

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Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: New Basics Cookbook

Item Length: 9.1in

Publisher: Workman Publishing Company, Incorporated

Vintage: Yes

Publication Year: 1989

Format: Trade Paperback

Language: English

Item Height: 8 in

Author: Sheila Lukins, Julee Rosso

Genre: Cooking

Topic: Reference, Methods / Quick & Easy, General, Methods / General

Item Weight: 64 oz

Item Width: 2 in

Number of Pages: 849 Pages