Description: This spiral-bound book is a must-have for any cooking enthusiast. Written by James Beard, The Fireside Cook is a paperback publication from 1982 that features a variety of delicious recipes that are perfect for cooking by the fire. The book is written in English and includes topics such as cooking techniques and ingredient lists. The book is an excellent addition to any collection and is sure to inspire you to try your hand at some of these classic recipes. Whether you're a beginner or an experienced chef, The Fireside Cook is a great resource for anyone who loves to cook.
Price: 10.76 USD
Location: Bay Minette, Alabama
End Time: 2024-12-30T15:32:39.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Publication Year: 1982
Format: Paperback
Language: English
Book Title: The Fireside Cook
Author: James Beard
Features: Spiral Bound
Genre: Cooking
Topic: Cooking