Description: This vintage cookbook is full of delicious recipes for cooking Cajun-style food on a water smoker or grill. It features beautifully illustrated pages and is spiral-bound for easy use in the kitchen. With a focus on regional cooking from the American Southeast, this book is perfect for adults who love to cook and want to explore the flavors of Cajun cuisine. Whether you're an experienced cook or just starting out, this cookbook is a must-have for anyone interested in learning how to make authentic Cajun dishes. From gumbo to jambalaya, the recipes in this book are sure to impress. So fire up your smoker or grill and get ready to savor the flavors of the American Southeast!
Price: 9.9 USD
Location: Mobile, Alabama
End Time: 2025-01-31T19:54:39.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Cookery Topic: Regional Cooking
Signed By: Does not apply
Book Title: Cook’n Cajun
Book Series: Does Not Apply
Original Language: English
Regional Cuisine: American
Personalize: No
Format: Ring/Wire Bound
Language: English
Features: Illustrated, Spiral Bound
Topic: Cooking
Subjects: Food & Drink
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Unknown
Age Level: Adults
Inscribed: No
Intended Audience: Adults
Edition: Limited Edition
Modified Item: No
Publication Year: 1984
Type: Cookbook
Era: 1980s
Special Attributes: Illustrated
Country: USA
Region: American Southeast
Author: Sondra Hester
Genre: Cookbooks
Country/Region of Manufacture: United States