Description: Beautiful Classic Cuisine book to own. No missing or damaged pages, small writing ( Name of past owner on second page) nothing else.Dust Jacket has some wear I have to say but the book itself and pages are all intact. I can take photos of any pages you want as a proof. . ~ Publisher: Barron's Educational Series Inc. Translate from the original French Edition by E. Brunet (Chef to the Duke and Duches of Roxburghe). Le Repertoire de La Cuisine by Louis Saulnier (1967) (Hardcover) Thumb Indexing. Inside booklet 1976A classic French gastronomique book to own. No Pet & No smokers Household, the book doesn't smell old either as some do! Don't hesitate to ask any questions, I'm always happy to answer them so that you know what you are buying ; therefore we do not do refunds as we really don't have the time or the staff to help to do that. Thank you for your time.Bea.
Price: 25 USD
Location: York, Pennsylvania
End Time: 2024-09-02T14:11:27.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Language: English
Special Attributes: DELUXE EDITION
Author: Louis Saulnier
Region: Translated From French
Publisher: B E S Pub Co
Topic: Gastronomy Cuisine
Subject: Cooking
Original/Facsimile: Original
